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how to cook frozen potato wedges in microwave

Step 5, Sprinkle with Parmesan cheese and microwave on high 1-2 minutes longer. These cook frozen chips (fries) to perfection. Delicious easy, quick to prepare side dish! Stop the microwave and remove the potato to check. Necessary cookies are absolutely essential for the website to function properly. Sprinkle with Parmesan cheese. Cooking times based on 800w combi microwave. This website uses cookies to improve your experience. It is mandatory to procure user consent prior to running these cookies on your website. These cookies will be stored in your browser only with your consent. Arrange the potato wedges so they are not covering each other up. Pour remaining seasoning mixture over potatoes. The simple seasoning makes them crispy and golden.—Dorothy Umberger, Ceres, Virginia. Combine the first four ingredients on a microwave-safe plate. Sprinkle with Parmesan cheese. Enjoy. 1.8K views Repeat this process a few times until they’re all hot and ready to eat – on average this will take about 8-10 minutes. This category only includes cookies that ensures basic functionalities and security features of the website. Drop potato wedges into seasoning mixture and toss to coat. Cook on combi microwave setting for 20 minutes at 210c + simmer microwave setting, finish on grill setting for 4-5 minutes to brown them off a little more if you wish. poshest fish finger sandwich you’ve ever seen, Bake Me I'm Yours... Sweet Bitesize Bakes, 1 heaped tsp basil puree (or a few fresh basil leaves if you have them). Cod and chips is the nation's favourite, potato wedges done in the combi-microwave are quicker, cheaper and healthier than buying takeaway. Coat wedges in the seasoning mixture; arrange on the same plate. But opting out of some of these cookies may affect your browsing experience. These cookies do not store any personal information. Coat wedges in the seasoning mixture; arrange on the same plate. Cut potato lengthwise into eight wedges. Cut potato lengthwise into eight wedges. We also use third-party cookies that help us analyze and understand how you use this website. This was quick and easy and tasty. A single potato should take just over five minutes to cook, but it is better to err on the side of caution to avoid overcooking it. Meanwhile simmer the frozen peas in a small saucepan for five minutes and drain. Easy to prepare, but I think they would have been better with butter instead of the oil. Serve immediately alongside the cod fillets, a slice of lemon, pickled gherkin slices and salad cream or whatever else you prefer. Arrange the potato wedges so they are not covering each other up. It's a different story if it's a combi microwave, though - one with a built in grill. Arrange potato wedges in a 9" x 13" microwave-proof casserole dish. HTH. You would then add broccoli and cook for 3 more mins so add that too. Taste of Home is America's #1 cooking magazine. Using a stick blender and blender cup, add the quark, mint sauce … Give the fries about 5/6 minutes at 70% power with the grill on, take them out and turn them over, then another 5 minutes under the grill alone. Powered by WordPress. Line the combi microwave metal plate with foil and parchment paper. Step 1, Place potatoes in shallow 1 1/2 quart microwave safe baking or serving dish. Cover and cook on high for 4-6 minutes or until tender, turning wedges once. Microwave the chips for 2 minutes on high power, then shake them – I tend to pick up the dish and “toss” them up in the air to turn them over. You also have the option to opt-out of these cookies. Put the potato wedges into a shallow microwave-proof baking dish, then cook on high for 10 minutes until almost tender all the way through (turn the wedges halfway through to ensure even cooking). Christmas Tree Delivery Is a Thing and We’re So on Board, Do Not Sell My Personal Information – CA Residents, 1/8 teaspoon salt or salt-free seasoning blend. Microwave the potato on full power for three minutes. Microwave the potato for three minutes. Meanwhile simmer the frozen peas in a small saucepan for five minutes and drain. Step 3, Stir to coat potatoes. We'll assume you're ok with this, but you can opt-out if you wish. Slice the potatoes into smell wedges, rinse in a colander and pat dry with kitchen paper. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. This website uses cookies to improve your experience while you navigate through the website. I cooked mine for a little over 7 minutes and they were more than done enough. Combi Microwave Potato Wedges and Homemade Mushy Peas. These wedges taste like baked potatoes but are faster to make because they cook in the microwave. How to Make Potato Wedges: 8 Steps (with Pictures) - wikiHow Combine the first four ingredients on a microwave-safe plate. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website.

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